Our sheep fattening and trading process focuses on raising sheep on a specialized, nutritious diet that promotes rapid weight gain and optimal meat quality. Under controlled environmental conditions, the sheep are fed an energy-dense diet for approximately 4 months before they are ready for sale or slaughter.
HIGH DEMAND
The global demand for sheep meat, particularly high-quality cuts, continues to rise, presenting a lucrative market for investors
SHORT TURNAROUND TIME
With a fattening period of just 3-4 months, investors can expect quicker returns compared to other livestock investments.
PORTFOLIO DIVERSIFICATION
This investment programme offers a unique opportunity to diversify your investment portfolio with a sustainable and profitable agricultural venture.